Maundy Thursday 17.04.25
Dinner from 18:30
– Soup (vegetable/cauliflower)
– Oven-baked salmon with asparagus, hollandaise and baby potatoes
– Warm apple cake with vanilla ice cream
Euro 32,- per person incl., 2 glasses of red-/white-/beer or soft drink

Good Friday 18.04.25
Dinner from 18:30
– Aperitif, 1 glass of Cava
– Shrimp and crab salad / Skagen salad
– Roasted duck breast with red wine sauce, asparagus and oven-baked baby potatoes
– Pancake with vanilla ice cream, orange sauce and Cointreau
Euro 43,- per person incl. 2 glasses of redwine (Alta Pavina, Pinot Noir),
white wine (Jose Pariente, Verdejo D. O. Ribera Del Duero), beer or soft drink

Easter Eve Saturday 19.04.25
Dinner from 18:30
– Aperitif – 1 glass of Cava
– Cured salmon with dill-stewed potatoes
– Leg of lamb with cloud sauce, cream-gratinated potatoes and vegetables
– Cream Caramel / Flan
Euro 43,- per person incl. 2 glasses of red- (L. Haro, Vino Lopez de Haro, Rioja Crianza D. O. C. Rioja), white- (Brisas DO Mar, Blanco D. O., Ribera, Albarino), beer or soft drink

Easter 1st Sunday 20.04.25
Lunch from 14:00
– Tapas buffet/cold table with, for example, ham, cheese, meatballs, scampi, crab salad, melon, potato salad, bread, smoked salmon, scrambled eggs, Spanish omelette, croquettes and fresh salad etc.
– Cake (almond and/or cheesecake)
 Euro 27,- per person incl. 2 glasses of red-/white-/beer or soft drink

Children’s menu – all days
– Small pizza of your choice or Pasta Bolognese or Fish and chips
– Ice cream
Euro 13,- per person incl. 2 glasses of soft drink
**************************************************